Traditional Family Cooking Class in Cozumel

Step into the heart of Cozumel’s vibrant culture by learning to cook a traditional Mexican meal! From the market to the kitchen, you’ll be fully immersed in the art of preparing traditional dishes, all while learning about local life and enjoying the friendly company of your guide and group.

Savor this delicious journey through Cozumel's local culture with a Traditional Family Cooking Class in Cozumel. Your adventure starts at the island’s lively market, where you’ll meet your guide and explore stalls brimming with fresh, regional produce. As you stroll through the market, your guide will share stories about the origins and uses of the ingredients essential to Cozumel’s cuisine. You’ll handpick the best seasonal ingredients for the feast you'll later prepare.

Next, you’ll head to the Jeep Riders’ cozy family kitchen, where you’ll dive into the hands-on cooking experience. Under the guidance of a local host, you’ll learn to prepare traditional dishes, from zesty salsas to authentic Mexican main courses. Along the way, you’ll pick up cooking tips, hear about the island’s traditions, and practice a few handy Spanish phrases.

As the tantalizing smells of your meal fill the kitchen, you’ll sit down with your fellow cooks to enjoy the fruits of your labor at a communal table. Savor every bite while sipping on refreshing, local drinks, and share stories with your host and guide. This intimate, interactive tour offers a true taste of Cozumel’s heart and soul. After the meal, your guide will arrange a taxi back to your port or hotel, ensuring a seamless, stress-free experience.